Instructions to the Servant
October 5, 2025
This gospel (Luke 17: 5-10) seems like a puzzle; there are 2 pericopes that at first view, do not go together. What is the link between faith and service? Maybe we can
This recipe is from Twelve Months of Monastery Soups by Br. Victor-Antoine d’Avila-Latourette, 1996, Triumph Books, Liguori, Missouri. Served at Redwoods for Supper at Guest House Opening evening and several guests asked for the recipe. Enjoy! Makes 6 servingsIngredients1 pound dry white beans12 cups water2 onions2 carrots2 leeks1 celery stalksome garden greens (spinach, chard)4 cloves […]
Adapted from ‘Spinach Rice Casserole’ in Mollie Katzen’s Moosewood Cookbook, 1977, published by Ten Speed Press, Berkeley, CA This casserole takes about 1 1/4 hour to prepare and serves 6 +. Prepare ahead of time: 2 cups raw brown rice cooked in 4 cups of water 2 pounds raw, chopped chard1 1/2 cups chopped onion2 […]
This gospel (Luke 17: 5-10) seems like a puzzle; there are 2 pericopes that at first view, do not go together. What is the link between faith and service? Maybe we can
Monastery Lentils A popular Guest House recipe that is vegan, easy to make and packed with flavor. Recipe calls for dry herbs – but use fresh for extra flavor. Serve
Guided by the Holy Spirit, our Father Immediate, Dom Scott Dilworth and the community discerned that Sr. Claire Bouttin would lead our community effective July 28, 2025, as Superior. Sr.
